Italian Extra Virgin Olive Oil

Extra virgin olive oil | Blend of Leccino and Frantoio

Blend: Cultivar Leccino 80% + Cultivar Frantoio 20%

It is emerald coloured.
Its green yield is intense and fine with decisive vegetable notes of cut grass, artichoke and tomato leaf.
The flavour expresses personality and structure reminding herbs and a just mowed lawn in a perfect balance of spicy and bitter features
The harmony of our oil makes it a great choice for wafers and friselle dish, mixed salads, raw and cooked vegetables, carpaccio and every kind of fish.